The New Pressure Cooker Cookbook
150 Delicious, Fast, and Nutritious DishesBook - 2016
Today's reinvented pressure cooker is safer and easier to use than ever. This is the most up-to-date book on cooking with these fantastic new models, which can make beef "fork tender" in 30 minutes and cook an entire cauliflower in six. The 150 recipes feature a range of dishes, from Vietnamese Beef Pho and Seafood Jambalaya to Moroccan Chicken with Olives and Preserved Lemons and Mexican Chocolate Pudding! --Publisher's description.
Publisher: New York, NY : Sterling Epicure, 
Branch Call Number: TX840.P7 B76 2016
Characteristics: xi, 291 pages : color illustrations ; 24 cm