Kosher USA

Kosher USA

How Coke Bacame Kosher and Other Tales of Modern Food

Book - 2016
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"The history of how a set of ancient laws and regulations adapted to modern practices of American food production and foodways"--
Publisher: New York : Columbia University Press, [2016]
ISBN: 9780231158329
Branch Call Number: 296.73 Horowitz
BM710 .H675 2016
Characteristics: 303 pages : illustrations ; 24 cm


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