James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

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A Square Meal
Book - 2016 Winner, Writing And Literature, 2017
Nominees: Jane Ziegelman and Andrew Coe
TX715 .Z54 2016 and more…
Available in some locations
Classic Koffmann
Classic Koffmann
Classic Koffmann
Book Winner, Cooking From A Professional Point Of View, 2017
Nominees: Pierre Koffmann
Dorie's Cookies
Book - 2016 Winner, Baking And Dessert, 2017
Nominees: Dorie Greenspan
TX772 .G764 2016 and more…
All copies in use Availability details Holds: 1 on 0 copies
Eat in My Kitchen
Book - 2016 Winner, General Cooking, 2017
Nominees: Meike Peters
TX723.5.A1 P48 2016 and more…
All copies in use Availability details Holds: 1 on 0 copies
Milk. Made.: A Book About Cheese.
Milk. Made.: A Book About Cheese.
Milk. Made.: A Book About Cheese.
Book Winner, Single Subject, 2017
Nominees: Nick Haddow
Smuggler's Cove
Smuggler's Cove
Smuggler's Cove Exotic Cocktails, Rum, and the Cult of Tiki By Cate, Martin
Book - 2016 Winner, Beverage, 2017
Nominees: Rebecca Cate and Martin Cate
TX950.5.S68 C38 2016 and more…
Available in some locations
Taste of Persia
Taste of Persia
Taste of Persia A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan By Duguid, Naomi
Book - 2016 Winner, International, 2017
Nominees: Naomi Duguid
TX725.I7 D84 2016 and more…
Available in some locations
Taste & Technique
Book - 2016 Winner, Photography, 2017
Nominees: Chris Court
TX714 .P65 2016 and more…
Available in some locations
The Middle Eastern Vegetarian Cookbook
Book - 2016 Winner, Vegtable Focused And Vegetarian, 2017
Nominees: Salma Hage
TX837 .H2294 2016 and more…
Available in some locations
The Oxford Companion to Cheese
The Oxford Companion to Cheese
The Oxford Companion to Cheese
Book Winner, Reference And Scholarship, 2017
Nominees: Catherine Donnelly
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